KAG-GYP is a specially engineered modified starch for gypsum boards developed by Sevagram Excipients, one of India’s leading manufacturers of specialty and modified starches. Designed for use in gypsum board and plasterboard manufacturing, KAG-GYP plays a critical role as a co-binder within the gypsum core, significantly enhancing core strength, paper-to-core bonding, flexural strength, and nail-pull resistance.
Modern gypsum board production demands consistent quality, high line speeds, lightweight formulations, and superior mechanical performance. Conventional native starches often fail to meet these evolving requirements. KAG-GYP addresses these challenges through controlled chemical modification, optimized gelatinization behavior, and predictable migration characteristics inside the gypsum matrix.
This product is fully aligned with Sevagram Excipients’ broader modified starch and spray starch portfolio for the paper and board industry, ensuring technical synergy, reliable supply, and application expertise across construction and building material segments.
In gypsum board manufacturing, a slurry of calcined gypsum, water, and additives is deposited between two paper liners. During setting and drying, the integrity of the final board depends on:
Strength of the gypsum crystal network
Adhesion between the gypsum core and paper liners
Resistance to mechanical stress such as bending, fastening, and handling
Modified starch for gypsum boards acts as a functional binder that reinforces the gypsum crystal structure and strengthens the interface between the core and the facing paper. Without a properly designed starch, boards may suffer from weak bonding, edge cracking, low nail-holding capacity, and inconsistent performance.
KAG-GYP has been specifically developed to perform reliably under high-temperature kiln conditions, ensuring optimal starch gelatinization and controlled migration toward the paper-core interface.
KAG-GYP is a high-purity, maize-based modified starch powder formulated for direct addition into gypsum slurry systems. When subjected to oven temperatures during board drying, the starch gelatinizes and migrates uniformly, forming strong adhesive bridges between gypsum crystals and cellulose fibers of the paper liner.
This behaviour results in a dense, well-bonded core with improved mechanical integrity and surface stability.
KAG-GYP reinforces the internal gypsum crystal matrix, resulting in higher compressive and cohesive strength of the board core.
The modified starch enhances adhesion between gypsum crystals and paper fibers, reducing paper delamination during cutting, handling, and installation.
Boards produced with KAG-GYP show improved resistance to bending stresses, reducing breakage during transportation and on-site handling.
Strong internal bonding and surface integrity significantly improve fastener holding capacity, a critical requirement for drywall installation.
Controlled starch migration ensures consistent bonding at board edges, minimizing edge crumbling and improving overall board quality.
KAG-GYP is added directly to the gypsum slurry during board formation. As the board passes through the drying oven:
The dosage can be optimized based on board thickness, density, paper type, and desired performance characteristics.
Compared to conventional native starches, KAG-GYP offers:
These advantages translate into process consistency, cost efficiency, and improved finished product quality.
Sevagram Excipients is widely recognized for its modified starch solutions for paper, board, and industrial applications, including:
KAG-GYP extends this expertise into the gypsum and building materials sector, leveraging the same core strengths in starch chemistry, process understanding, and customer-specific customization.
For manufacturers already using Sevagram’s spray starch or paper board starch products, KAG-GYP offers a natural extension of technical partnership and supply reliability.
KAG-GYP – Modified Starch for Gypsum Boards is a reliable, high-performance solution engineered to meet the demanding requirements of modern gypsum board manufacturing. By improving core strength, paper-to-core bonding, flexural strength, and nail-pull resistance, KAG-GYP helps manufacturers achieve consistent quality, improved durability, and enhanced end-user satisfaction.
Backed by Sevagram Excipients’ strong foundation in specialty starch technology for paper and board applications, KAG-GYP delivers proven performance, process efficiency, and long-term value for gypsum board producers.